I Could Never Get My Corn On The Cob To Taste Good Until I Used This Secret Ingredient

Corn on the cob – a delicious treat, loved both by children and adults. If anyone thinks that the right way to cook corn is to boil it, then you are wrong. It’s about time you learn the right way of cooking corn. You’ll love it and want to share it with everyone.

To get the best flavor, bring the corn to a boil, and add milk and butter in the pot. The milk and butter will enhance the flavor and make it juicier, as the kernels soak up their delicious taste. Now you will never need to slather the corn in butter and make a mess again.

If you have your special way of preparing corn on the cob, please share it with us, and don’t forget to try this one.

Source: Non-Stop Healthy

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